Familia Zuccardi Olive Oil & Wine Dinner

2026.5.26 (Fri)

今晚呢餐都幾特別下，頭場是Olive Oil Tasting，齋試橄欖油我當然興趣不大，但試試亦都無妨。四款橄欖油我真的分不出有什麼不同之處，可能是我從來沒有單獨品嚐吧。 Zuccardi 試過很多次，餐廳Patagonia亦一般試過很多次，Concreto Malbec 和阿根廷牛扒一如既往的出色。

Welcome Drink

Zuccardi Blanc de Blanc

Olive Oil Tasting

Mono-varietal oils:

Arauco / Genovesa / Picual / Coratina

Starter

Served with: Argentine pork flank steak "Matambre", sweet potato, alioli & lime

Paired with Zuccardi Q Chardonnay

Main Course

Argentine tenderloin, baked baby carrots, new potatoes, shallots, and Malbec reduction

Paired with Jose Zuccardi Malbec & Zuccardi Concerto Malbec

Dessert

Infusion OLEA: Zuccardi natural infusion of olive leaves +

Zuccardi Genovesa olive oil dark chocolate mousse, with live orange segments and sea salt

Paired with Zuccardi Malamado